If you’re new to meal prepping, overnight oats are a great place to start! Begin with a simple base of rolled oats, milk, and your favorite sweetener, then customize each jar with your favorite fruits, nuts, seeds, spices, or nut butters.

Keep a few 8-ounce mason jars on hand and fill them with your oat mixture for easy grab-and-go breakfasts throughout the week. Just prepare them the night before, refrigerate, and enjoy a delicious, nutritious breakfast whenever you need it!

Ingredients
- 2 cups of oats
- 2 cups milk
- 2 tablespoons chia seeds
- 1/4 cup maple syrup
- 4 8oz mason jars
- Optional:
- 4 tablespoons blueberry jam
- 3 tablespoons peanut butter
- 2 tablespoons cacao powder
- 2 tablespoon cold coffee
- Sliced almonds or granola
Method
Peanut Butter and Jelly Overnight Oats:
- In a large bowl, whisk together the oats, milk, maple syrup, and chia seeds
- Add in the peanut butter and whisk
- In the bottom of each mason jar, add 1 tablespoon of blueberry jam
- Pour or ladle oat mixture into each jar on top of the jam
- Let chill in the fridge overnight
- Enjoy in the morning with granola to top or sliced almonds
Mocha Overnight Oats
- In a large bowl, whisk together the oats, milk, maple syrup, and chia seeds
- Add in the coffee and cacao powder
- Pour or ladle oat mixture into each mason jar
- Let chill in the fridge overnight
- Enjoy in the morning with granola to top or sliced almonds

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