The Lovell Table

We love a cookie that can be a sweet treat or a breakfast in a pinch!

This cookie is that kind of cookie- full of light and summery flavors like blueberry and lemon, sweetened with honey, and packed with flavor!

Ingredients

• 3/4 cup honey
• 2 3/4 cup flour
• 1 egg
• 1 teaspoon vanilla extract
• lemon zest
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup butter
• 1 tablespoon blueberry jam
• 1/2 cup frozen blueberries

Method

1. Preheat oven to 375
2. Toss frozen blueberries in a tablespoon or so of extra flour
3. Combine flour with baking soda and baking powder
4. In a stand mixer beat honey and butter together
5. Beat in lemon zest and juice (at this point it will be a strange consistency, stick with it!)
6. Beat in egg and vanilla
7. Blend in dry ingredients gradually
8. Add in blueberries and jam with a spatula
9. Scoop cookies out on baking sheets topped with parchment paper
10. Bake at 375 degrees for 10-12 minutes