Tag: recipes
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Funky Prosciutto Pear Bites
When the weekend rolls around I usually get really excited to go out for happy hour on Friday. This week, however, it has been raining non stop. When it rains like this the last thing I want to do is get in my car and drive somewhere. So, I brought happy hour home. These Prosciutto…
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Roasted Red Pepper Risotto
I may be alone here but there are certain songs or artists I listen to that make me want to cook certain things. Specifically, Ray LaMontagne makes me want to cook up some risotto. Maybe it is because his music is a pleasant background to have while I sip wine and stir stock and arborio…
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Bourbon Banana Bread Cookies
I recently became a bourbon lover- a trip to Louisville, Kentucky will do that to you. I have been enjoying it neat… Who would’ve thunk? Another way I enjoy my bourbon is in baked goods… When it bakes off in the oven you cannot taste it but it does a wonderful job enhancing some of…
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Buckwheat Cherry Galette
In the summertime, I am constantly inspired by seasonal fruit. This July, the cherries have been so gorgeous- I had to develop a recipe with them. I love a galette because it is such a forgiving dessert- the rustic look hides mistakes, leaks, and cracks. This is the perfect dessert to serve to a special…
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Caesar Salmon and Brussel Sprouts
I don’t eat salads out often at restaurants but when I do it is usually a Caesar salad with salmon. I wanted to recreate the taste at home but make it into a more substantial meal- because who isn’t still hungry after eating a salad? This sheet pan meal is great on its own or…
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Dark Chocolate Peanut Butter Cupcakes
These cupcakes are indulgent without being overly sweet. These are the perfect treats to serve with a glass of red wine at the end of a long week of work. I am especially proud of the peanut-butter buttercream icing and think you will love it. Ingredients Method
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Browned Butter Garlic Grouper with Lemony Squash
I love an easy meal that tastes more complex than it actually is to cook. This grouper recipe is so simple it only takes one pan but the browned butter adds a depth of flavor that takes it up a notch. Ingredients Method
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Mini Blackberry Peach Crumbles
Crumbles are the perfect dessert for summer hosting. They do not take much to prepare, can easily be adjusted with whatever fruit you can get your hands on, and they are always a smash hit! If you haven’t tried my Mini Pistachio Berry Crumbles, you can check them out here: https://thelovelltable.com/2024/04/24/mini-pistachio-berry-crumbles/ This version is a…
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Roasted Carrots and Potatoes with Carrot Top Pesto
This past Mother’s Day weekend I drove home to spend time with my mom doing some of her favorite things (which also happen to be mine, funny how that works). One of those things was stopping in to a farmer’s market. We found the most beautiful carrots there with giant leafy tops and I immediately…
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Vanilla Lime Cupcakes with Cream Cheese Frosting
These flavorful cupcakes are a real hit- perfect for summer baking and hosting! Ingredients Method
The Lovell Table 