Tag: baking
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Rose Chai Sugar Cookies
My mom is a huge supporter of my cooking and baking interests. She is always sharing recipes, cookbooks, and occasionally she will find some fun ingredients that end up inspiring a recipe. In this case, she sent me some edible rose petals from a trip she had gone on along with fun cookie cutters and…
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Mini Pumpkin Loaf Cakes
When the first sign of October rolls around I rush to the grocery store to pick up a can of pumpkin puree and get baking. My favorite thing about pumpkin sweets (besides eating them) is the way they make your house smell. These loaf cakes are so fun. Make them and serve one and then…
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Bourbon Banana Bread Cookies
I recently became a bourbon lover- a trip to Louisville, Kentucky will do that to you. I have been enjoying it neat… Who would’ve thunk? Another way I enjoy my bourbon is in baked goods… When it bakes off in the oven you cannot taste it but it does a wonderful job enhancing some of…
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Buckwheat Cherry Galette
In the summertime, I am constantly inspired by seasonal fruit. This July, the cherries have been so gorgeous- I had to develop a recipe with them. I love a galette because it is such a forgiving dessert- the rustic look hides mistakes, leaks, and cracks. This is the perfect dessert to serve to a special…
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Dark Chocolate Peanut Butter Cupcakes
These cupcakes are indulgent without being overly sweet. These are the perfect treats to serve with a glass of red wine at the end of a long week of work. I am especially proud of the peanut-butter buttercream icing and think you will love it. Ingredients Method
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Mini Blackberry Peach Crumbles
Crumbles are the perfect dessert for summer hosting. They do not take much to prepare, can easily be adjusted with whatever fruit you can get your hands on, and they are always a smash hit! If you haven’t tried my Mini Pistachio Berry Crumbles, you can check them out here: https://thelovelltable.com/2024/04/24/mini-pistachio-berry-crumbles/ This version is a…
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Vanilla Lime Cupcakes with Cream Cheese Frosting
These flavorful cupcakes are a real hit- perfect for summer baking and hosting! Ingredients Method
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Mini Pistachio Berry Crumbles
In my book, everything is truly better mini. I am absolutely obsessed with those little baby honey jars and don’t even get my started on the travel sized Tabasco sauces. My sister recently supplied some new mini dutch ovens to my Le Creuset collection and I just knew I wanted to bake something fun in…
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Reduced Sugar Pistachio Raspberry Muffins
Pistachio and raspberry has become a favorite flavor combination of mine and I anticipate using them in a lot of baked goods this spring. I made these muffins for my sweet momma’s birthday with Monk Fruit Blend to sweeten them for a reduced-sugar morning treat! Buttermilk makes these muffins extra special as well! Ingredients Method
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Lavender Lemon Pound Cake
The word moist is highly controversial. It makes some people- like my sister feel the ick. For me, it is incredibly acceptable to be used as an adjective when talking about cake. Especially when that cake actually fits its description. This Lavender Lemon Pound Cake is especially moist and zesty. The perfect balance of citrus…
The Lovell Table 